Our glass fronted wedding venue seats up to 80 guests with the ceremony being held in a draped open air chapel area on the edge of the waterfront. Nestled on the banks of the Vaal river, Goose Bay Canyon offers you personal, caring attention for this, your wedding day. The majestic canyon and tranquil waters will surround you as you exchange vows to the cry of the great Fish Eagle.

Accommodation is provided in 16 twin en-suite rooms at Goose Bay and 2 x 3 bedroomed self catering units, whilst additional guests are accommodated within walking distance of our venue.

To choose your mouthwatering Wedding Meal see our Menu below.

Wedding Menu

Please find below some of our packages, which are interchangeable. 

We also design menus to individual requirements. 

Please note that the quoted price on each menu includes the hiring of the venue, table layout (excluding flowers and draping) and of course the cuisine. 

Feel free to make an appointment to view our facilities and discuss in detail the makings of your special occasion.

Contact: 016 987 1130
Fax: 016 9871184
Email : info@goosebayconference.co.za



Standard package: POA

Bread display with 1 pate or spread
2 Meat dishes
1 Potjie
2 Starch dishes
3 Vegetables
2 Salads
3 Desserts


Spit Braai Package: POA

Snacks outside; Bread display with 2 pates or spreads
Meat, pick 2 of the following:
Whole lamb POA
Leg of pork
Leg of lamb
Whole chicken
Roll of beef
Cheese sausages
2 Starch dishes
2 Salads
3 Desserts


Brunch Package: POA

Cereals served with milk and yogurt
Cold platters
Seasonal fruit
Continental cold meats
Cheese board with biscuits
Selection of muffins, pastries and breads
Scrambled eggs
Mini Steaks
Coffee & Tea

Menu Options


Starter Plated

Chicken and avocado cocktail
Seafood Roulade served with Avocado sauce
Cheese and Asparagus boats
Anti pesto (salami, ham, camembert cheese with pickled vegetable & salad)
Meze Platter (Assorted Mediterranean dips with crackers and breadsticks)
Stuffed mussels with cheese sauce



Cold Plated Soup

Strawberry soup
Cucumber soup
Green pea and mint soup

Warm plated soups

Creamy Butternut
Bacon & Leek
Ham & Pea
Potato & Leek


Soup to be served with one of these:

Seed loaf
Pot bread
Herbed croutons
Cia Bata bread

Pate’s and Spreads

Chicken Liver pate
Avocado dip
Biltong pate
Salmon Pate
Chilly dip
Tomato spread.


Garden Salad
Waldorf salad
Spinach & Apple & mint cream
Carrot ring
Vegetable salad
Greek Salad
Cole slaw Salad

Vegetable Dishes

Seed loaf
Pot bread
Herbed croutons
Cia Bata breadCauliflower & broccoli with chasse sauce
Veg Kebabs
Roasted Veg
Crumbed Spinach
Butternut & potato Bake
Corn on Cob
Sweet potato
Butternut with feta
Green beans with bacon & cream
Carrots with Orange peel

Vegetarian Dishes

Vegetable lasagne
Spinach, feta and butternut cannelloni
Penne Pasta with Mushrooms
Stuffed green peppers

Starch Dishes

Roasted Potato
Potato bake
Herb Samp
Parsley & Garlic Potato
Pap with relish
Pasta with Herbs


Chicken Curry
Pork Madagascar
Spanish Paella
Lamb Stew
Beef Curry


Roasted pepper sirloin
Herb crusted roast beef
Beef stroganoff
Braised Fillet


Leg of lamb with garlic & rosemary
Lamb ribs with honey & wine
Spiced BBQ lamb


Fish skewers with fruity curry sauce
Butter fish
Herb Crusted line fish


Roast chicken
Portuguese chicken
Chicken kebabs
Chicken a la King
Stuffed chicken breast with feta and spinach


Roast pork cutlets
Pork fillet with brandy and dill sauce
Pork snitzel
Roast pork


Meringue baskets with fresh fruit & cream
Sago with custard
Malva Pudding
Crème caramel
Fruit salad & Ice cream
Apple tart & cream.


Additional items 

NOTE: Price is per head
Plated starter @R45
Snacks on lawn @R65
Main meat @R45
Potjie @R45
Veg Meal @R35
Salad @R25
Starch @R25
Veg @R18
Dessert @R30
Cheese Platter @R35
Pate & Spreads @R18
All extra meat dishes to add @ R38

Welcoming Drinks charged per person

Non Alcoholic punch @R15
Ice tea @R17
Sherry @R14
Alcoholic fruit punch @R35
Tequila sunrise @R45
Pims & Lemonade @R25